David Doty is the founder of KAM, focused on acquiring and growing Utah-founded food concepts into premier ventures. His finance career began as an equity trader at JPMorgan, followed by roles at Goldman Sachs and The Aclaime Group. After earning a JD and MBA at BYU and obtaining a CFA charter, David purchased his first food-related business. He briefly worked as Treasury Manager at HanesBrands before focusing on KAM. David holds a B.S. in Business Management from the University of Pittsburgh and lives in Lehi, Utah, with his wife, Danielle, and five children.
